{"id":1998,"date":"2015-09-17T13:48:00","date_gmt":"2015-09-17T13:48:00","guid":{"rendered":"http:\/\/www.romaniancommunity.net\/rci\/?p=1998"},"modified":"2016-09-05T16:31:53","modified_gmt":"2016-09-05T16:31:53","slug":"legume-la-cuptor","status":"publish","type":"post","link":"https:\/\/www.romaniancommunity.net\/rci\/legume-la-cuptor\/","title":{"rendered":"Legume la cuptor"},"content":{"rendered":"

\"LegumeIngrediente:<\/strong><\/p>\n

2 morcovi, 1 dovlecel, 20 p\u0103st\u0103i de fasole verde, 5 cartofi mici, 2 cepe, 3 ro\u0219ii, 50 ml ulei, sare \u0219i piper dup\u0103 gust, 50 ml ap\u0103 cald\u0103, 1\/2 leg\u0103tur\u0103 p\u0103trunjel proasp\u0103t.<\/p>\n

Mod de preparare:<\/strong><\/p>\n

Legumele se cur\u0103\u021b\u0103 \u0219i se spal\u0103. Fasolea se rupe \u00een buc\u0103\u021bi potrivite \u0219i se fierbe 3 min \u00een ap\u0103 cu sare. Dovleceii se taie cubule\u021be \u0219i \u00eei pr\u0103jim c\u00e2teva minute \u00een ulei \u00eencins.<\/p>\n

Cartofii se taie pe jum\u0103tate \u0219i \u00eempreun\u0103 cu morcovii t\u0103ia\u021bi rondele se c\u0103lesc \u00een uleiul \u00een care am c\u0103lit dovleceii. Ceapa se t\u0103ie \u00een 4.<\/p>\n

\u00centr-un vas termorezistent se pun legumele – cartofii, morcovii, fasolea, dovleceii, ceapa \u0219i ro\u0219iile t\u0103iate f\u00e2\u0219ii, astfel \u00eenc\u00e2t s\u0103 ob\u021binem un colorit variat. Se adaug\u0103 sare \u0219i piper dup\u0103 gust, ap\u0103\u00a0 cald\u0103 \u0219i\u00a0 uleiul \u00een carea am pr\u0103jit legumele.<\/p>\n

Se introduce vasul la cuptor pentru 30 min la 160C.<\/p>\n

Legumele se servesc calde cu p\u0103trunjel proasp\u0103t tocat m\u0103runt.<\/p>\n

Poft\u0103 bun\u0103!<\/p>\n

Sursa: http:\/\/bucataria-romaneasca.ro\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ingrediente: 2 morcovi, 1 dovlecel, 20 p\u0103st\u0103i de fasole verde, 5 cartofi mici, 2 cepe, 3 ro\u0219ii, 50 ml ulei, sare \u0219i piper dup\u0103 gust, 50 ml ap\u0103 cald\u0103, 1\/2 […]<\/p>\n","protected":false},"author":7,"featured_media":1977,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1998","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bucataria-romaneasca"],"yoast_head":"\nLegume la cuptor - Romanian Community of Ireland<\/title>\n<meta name=\"description\" content=\"Legume la cuptor - Ingrediente: 2 morcovi, 1 dovlecel, 20 p\u0103st\u0103i de fasole verde, 5 cartofi mici, 2 cepe, 3 ro\u0219ii, 50 ml ulei, sare \u0219i piper dup\u0103 gust,\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.romaniancommunity.net\/rci\/legume-la-cuptor\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Legume la cuptor - 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